Fun 1 hour. Several interviews, but they seemed hurried and interviewers seemed unprepared, so went for "sound bite" questions w/ sound bite answers. Maybe a few less segments but a little more thoughtful- this was more Access Hollywood than Charlie Rose. Nice feature at the end was a cocktail, meet and mingle, but a lot of the guests bolted, so it would of been nice if the Michelin folks and some of the other chefs had hung around. Anyway, chalk it up to "experimental theater", I would certainly try a few other shows in the future. Also, for a similar, "free" experience, try the Interview show at the Hideout Bar, first Friday of every month.